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Terroirs d'Avenir

Pastry shop · 2nd arrondissement

Opened in 2015, the first Terroirs d’Avenir bakery makes long-fermented breads using heritage grains, including Petit Épeautre Sésame and Pain du Nil.

Opening hours this week ↓

Source OpenStreetMap

Metro3Sentier

🧭 Start the adventure · 30 minWalking route

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Terroirs d'Avenir — pastry shop in the Bonne-Nouvelle district of Paris. Nearest metro: Sentier · M3. Licensed outdoor terrace of 3 m². Wheelchair accessible. Allow around 20 minutes for your visit.

Opened in 2015, the first Terroirs d’Avenir bakery makes long-fermented breads using heritage grains, including Petit Épeautre Sésame and Pain du Nil.

3 Rue du Nil, 2nd arrondissement · Ⓜ️ Sentier · M3 · Summer terrace · 3 m² · Wheelchair accessible

Close by: Plaq 8 m · Frenchie 12 m · Foodi Jia-Ba-Buay 14 m

Mon—
Tue08:00–20:00
Wed08:00–20:00
Thu08:00–20:00
Fri08:00–20:00
Sat08:00–20:00
Sun08:00–13:00

per item

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